ALLURA RED AMARANTH ERYTHROSINE
D & C RED 33 PATENT BLUE V PONCEAU 4R
BRILLIANT BLUE FCF

CARMOISINE

CHOCOLATE BROWN HT
QUINOLINE YELLOW SUNSET YELLOW FCF INDIGO CARMINE
TARTRAZINE    
 
 
ERYTHROSINE
SYNONYMS
ERYTHROSINE* C. I. FOOD RED 14 * FD & C RED 3 * ACID RED 51 
DEFINITION Erythrosine consists essentially of disodium 2-(2,4,5,7-tetraiodo-3-oxidooxoxanthen-9-y1) benzoate monohydrate and subsidary colouring matter together
with water,sodium chloride and/or sodium sulfate as the principal uncoloured components. Erythrosine is
described as the sodium salt. The calcium and the potassium salt are also permitted.
CLASS
xanthene
COLOUR INDEX NO. 45430
EEC NUMBER E-127
EINECS 240-474-8
CHEMICAL NAMES Disodium 2-(2,4,5,7-tetraiodo-3-oxido-6-oxoxanthen-9-y1) benzoate monohydrate
CHEMICAL FORMULA C20H6I4Na2O5H2O
MOLECULAR WEIGHT 897.88
ASSAY
Content not less than 85% total colouring matters, calculated as the anhydrous sodium salt; E 1% 1cm 1 100 at ca 526 nm in aqueous solution at pH7
DESCRIPTION
Red powder
IDENTIFICATION
a. Spectrometry
b. Red solution in water
Maximum in water at ca 526 nm at pH7.
PURITY
Inorganic iodides calculated as sodium iodide
Not more than 0.1%
Water Insoluble matter Not more than 0.2%
Subsidiary colouring matters
(exceptfluorescein)
Not more than 4.0%
Organic compounds other than colouring matters [Tri-iodoresorcinol] - Not more than 0.2%
[2-(2,4-dihydroxy-3,5-diodobenzoic acid] - Not more than 0.2%
Fluorescein Not more than 20 mg/kg.
Ether extractable matter From a solution of pH from 7 through 8, not more than 0.2%
Arsenic Not more than 3 mg/kg.
Lead Not more than 10 mg/kg.
Mercury Not more than 1 mg/kg.
Cadmium Not more than 1 mg/kg.
Heavy metals (as Pb) Not more than 40 mg/kg.