ALLURA RED AMARANTH ERYTHROSINE
D & C RED 33 PATENT BLUE V PONCEAU 4R
BRILLIANT BLUE FCF

CARMOISINE

CHOCOLATE BROWN HT
QUINOLINE YELLOW SUNSET YELLOW FCF INDIGO CARMINE
TARTRAZINE    
 
 
ALLURA RED
   
SYNONYMS ALLURA RED * C. I. FOOD RED 17
DEFINITION Allura Red consists essentially of disodium 2-hydroxy-1-(2-methoxy-5-methyl-4-sulfonato-phenylazo) nephthalene-6-sulfonate and subsidiary colouring matters together with sodium chloride and/or sodium sulfate as the principal uncoloured components.
Allura Red is described as the sodium salt. The calcium and the potassium salt are also permitted.
CLASS Monoazo
COLOUR INDEX NO. 16035
EEC NUMBER E-129
EINECS 247-368-0
CHEMICAL NAMES Disodium 2-hydroxy-1-(2-methoxy-5-methyl-4-sulfonato-phenylazo) nephthalene-6-sulfonate
CHEMICAL FORMULA
C18H14N2Na2O8S2
MOLECULAR WEIGHT 496.42
ASSAY Content not less than 85% total colouring matters, calculated as the sodium salt; E 1% 1cm 540 at ca 504 nm in aqueous solution at pH7
DESCRIPTION Dark red powder
IDENTIFICATION  
a. Spectrometry
b. Red solution in water
Maximum in water at ca 504 nm
PURITY
Water Insoluble matter
Not more than 0.2%
Subsidiary colouring matters Not more than 3.0%
Organic compounds other than colouring matters [6-hydroxy-2-naphthalene sulfonic acid, sodium salt] - Not more than 0.3%
[4-amino-5-methoxy-2-methylbenezene sulfonic acid] - Not more than 0.2%
[6,6-oxybis (2-naphthalene sulfonic acid) disodium salt] - Not more than 0.1%
Unsulfonated primary aromatic amines Not more than 0.01% (Calculated as aniline)
Ether extractable matter From a solution of pH7, not more than 0.2%
Arsenic Not more than 3 mg/kg.
Lead Not more than 10 mg/kg.
Mercury Not more than 1 mg/kg.
Cadmium Not more than 1 mg/kg.
Heavy metals (as Pb) Not more than 40 mg/kg.